Crushed Tomato spread with EVOO and Garlic Pack 18 x 22g IBERITOS, 6 – Gourmet World Foods Pty Ltd

Iberitos Tomato spread with EVOO and Garlic is made of 100% natural ingredients. This is the authentic recipe for the popularly known in Spain as Pa amb tomàquet (Spanish Tomato Bread). Natural crushed tomato, Extra Virgin Olive Oil and chopped garlic. Just spread the tomato mix on a toast and you are ready to go! Pa amb Tomàquet originally comes from the Catalan Mediterranean cuisine and nowadays is a staple of the Spanish cuisine (also known as Pan con tomate in Spanish). It is considered a signature toast dish and it's served in Restarurants and Tapas Bars as starter or Tapas food.
Iberitos Tomato spread with EVOO and Garlic is made of 100% natural ingredients. This is the authentic recipe for the popularly known in Spain as Pa amb tomàquet (Spanish Tomato Bread). Natural crushed tomato, Extra Virgin Olive Oil and chopped garlic. Just spread the tomato mix on a toast and you are ready to go! Pa amb Tomàquet originally comes from the Catalan Mediterranean cuisine and nowadays is a staple of the Spanish cuisine (also known as Pan con tomate in Spanish). It is considered a signature toast dish and it's served in Restarurants and Tapas Bars as starter or Tapas food. Iberitos natural Tomato spread portions of 23g comes in a pack of 18 single serve portions for convenience. The single serve size is ideal to take it on the go and have it with pita bread, crackers or fresh veggies as a healthy dip or snack at any time of the day. Take a pack of single portions to picnics and Barbecues with family and friends or serve them at parties and celebrations as a dip for individual consumption. Suitable for Vegan, Vegetarian and Gluten Free diets Easy storage with no refrigeration needed Lactose Free Product of Spain Ingredients: 85% natural tomato, 12% extra virgin olive oil, 1.3% garlic, salt and antioxidants: extract rich in tocopherols, ascorbyl palmitate.

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Iberitos Tomato spread with EVOO and Garlic is made of 100% natural ingredients. This is the authentic recipe for the popularly known in Spain as Pa

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